Ikebukuro Udon Noodle【8 Restaurants】Tokyo , Japan

Ikebukuro Udon Noodle【9 Restaurants】Tokyo , Japan Food ,What to eat

Udon is a thick, white Japanese noodle made from flour.
You wat udon in soup or add it to soup.

1.Directly connected to Ikebukuro Station! Udon【1 Restaurants】

1-1.【Closed in June 2024】Karukaya/かるかや

Karukaya/かるかや
Karukaya has been operating at Seibu Ikebukuro Main Store since 1968.
Homemade Udon noodles that can be eaten on the roof of a department store.
The whole process is done by hand without using a machine, so the noodles have a firm texture.
Ikebukuro geek love Karukaya

There is a menu with photos, so let’s take a picture and point and order with smile (* ̄ー ̄*)

>Karukaya Offcial Site

1-2.Sanuki Udon Merikenya Ikebukuro store

【池袋駅いけふくろうそば】天ぷらをトッピング!讃岐うどんめりけんや池袋店
“Merikenya” is located in the “IKEMEN Kitchen Food Court” next to Ikefukuro at Ikebukuro Station.
IKEMEN has two meanings in Japanese.
One is a nice guy and the other is delicious noodles.

You can enjoy soft and chewy udon noodles from morning till night.
Of course, you can add as many tempura toppings as you like!
Recommended not only for udon lovers but also for tempura lovers.

>Sanuki Udon Merikenya

2.Udon 3 Restaurants at the east exit of Ikebukuro

2-1.Musahi no Udon Uchitate-Ya/武蔵野うどん うちたて家

Ikebukuro Udon Noodle/Musahi no Udon Uchitate-Ya
Uchitateya is a popular restaurant located on Azuma-dori, the gourmet street at the east exit of Ikebukuro Station.

“Musashino Udon” is thick, strong.
Let’s chew & chew & chew.

After you ate Udaon,Add the boiled udon juice to the soup and drink.
There seems to be an English menu

>Musahi no Udon Uchitate-Ya Offcial Site

2-2.Suzuriya/うどん処 硯家

Curry Udon Noodles in Ikebukuro/Suzuriya

Udon Restaurant Suzuriya has two locations: the main store near Minami-Ikebukuro Park, and the branch store in Minami-Ikebukuro along Meiji-dori. You can enjoy standard udon noodles at reasonable prices.

I recommend spicy curry udon at suzuriya.
Not just curryudon
Homemade curry soup is topped on the crispy noodles.
The menu seems to be Japanese only, so let’s go eat with a friend who can use Japanese.

>Suzuriya Offcial Instagram

2-3.Maruka/満留賀(まるか)

フォント萌え!1969年創業 満留賀(まるか)

Proceed along Meiji-dori toward the Toshima Ward Office and the expressway, and you will see it on the left.
I love the lettering on the sign.
Maruka was founded in 1969 and has been loved by the people of Ikebukuro ever since.

It’s not authentic spice curry, it’s a nostalgic curry with pork and dipped in Seiro udon ( ̄Д ̄)ノ

>Maruka Offcial Site

2-4.Himokawa Udon Kiryu/ひもかわうどん桐生

食べ方に品格がでる?ひもかわうどん桐生

Enter Higashi Dori(Street) from the east exit of Ikebukuro Station, pass a UchitateYa(Popular udon restaurant), and continue on until you arrive at Himokawa Udon Kiryu.
This restaurant’s signature menu is “Himokawa Udon,” a local udon noodle dish from Kiryu City, Gunma Prefecture, which is made with super wide noodles.
We recommend the menu you can eat both Himokawa and Udon!
Enjoy the smooth and chewy texture♪

>Himokawa Udon Kiryu

3.Udon 4 restaurants at the west exit of Ikebukuro

3-1.Ampuku Ikebukuro/あんぷく 池袋店

創作うどん!あんぷく池袋店

At Anpuku Ikebukuro, located near the west exit of Ikebukuro along Theater Street and close to Rosa Kaikan, a Japanese artisan who honed his skills under Iron Chef Dojo Rokusaburo serves up unique, original udon noodles.

Pictured is Anpuku’s specialty: carbonara udon. This carbonara has udon noodles instead of pasta.

>Ampuku Ikebukuro

3-2.Curry Udon Hikari Tokyo/カレーうどんひかりTOKYO

大人の隠れ家居酒屋!カレーうどんひかりTOKY

After passing through the semi-basement of the building, a two-story house appears.
The flat, chewy noodles and various spices created a delicious harmony ( ̄▽+ ̄*).

At night, it becomes an izakaya.
>Curry Udon Hikari Tokyo Offcial Site

3-3.Yamashita Honki Udon/山下本気うどん

店内製麺の讃岐うどん!山下本気うどん

If you exit Ikebukuro Station West Exit (North), near the old north exit, take Exit 20b, and turn around and you’ll see Yamashita Honki Udon. It’s a chain restaurant, but you can tell they’re serious about their udon. In addition to standard udon such as Kake, Kamayude, Zaru, and Bukkake, they also have original udon dishes such as curry udon, cream udon, and sesame sauce. They’re open 24 hours a day, so you can get delicious udon even in the middle of the night or early in the morning.

Honki means Passionate about udon,Serious about udon.

>Yamashita Honki Udon/山下本気うどん

4. 1 sta. away from Ikebukuro! Famous udon restaurant in Shiinamachi

4-1.Nanten Honten(Shiinamachi St.)/南天本店(椎名町駅)

Ikebukuro Udon Noodle/Nanten Honten(Shiinamachi St.)
Shiinamachi is one station from Ikebukuro by taking the Seibu Ikebukuro line.
“nikusoba ” and ” nikuudon ” with soba and udon topped with pork are popular.
You can sit on a bench and eat.

【MAP】Ikebukuro Udon Noodle

▼Curry udon is also delicious

Curry Udon Noodles in Ikebukuro【5 restaurant】
Udon is thin and long noodles made by kneading wheat flour and water that is then boiled and eaten.Generally, it is eate...

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