Here is a ramen that has been seasoned with soy sauce, a seasoning widely used in Japan.
- 1.Ikebukuro east SoySource（shoyu）Raman【1shops】
- 2.Ikebukuro west SoySource（shoyu）Raman【1shops】
- 3.Near Ikebukuro SoySource（shoyu）Raman【2shops】
- 4.【MAP】Ikebukuro Ramen Shops
1.Ikebukuro east SoySource（shoyu）Raman【1shops】
1-1.Ramen Hayashida/らぁ麺はやし田 池袋店
Thick chicken clear soup using “Duck and Oyama Dori” generously
2.Ikebukuro west SoySource（shoyu）Raman【1shops】
2-1.Men Katuragi/麺 かつら木
They use domestic chicken broth, foot, Hirako Niboshi, Shiraguchi Niboshi, Sababushi (dried blue mackerel), Sodabushi（dried soda bonito）
3.Near Ikebukuro SoySource（shoyu）Raman【2shops】
3-1.Matuba/松葉【1stops from Ikebukuro Station】
It is a ramen shop known for eating by Tokiwa-so manga artists such as Doraemon Fujio Fujiko-shi（氏）.
3-2.KaneKitcenNoodles/カネキッチンヌードル【2stops from Ikebukuto Station】
The ramen shop acquired michelin bibgourmand .